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Cinnamon (Cinnamomum zeylanicum) is known for its therapeutic properties for thousands of years. Made from the quills of Cinnamon which are rich in essential oils, this infusion is a natural & tasty way to protect your body & mind. Enjoy this spicy delight for a lively day!
Dia-g-Tee is a perfect blend of valuable herbs to fortify your body. Bitter Gourd & Gymnema leaves are traditionally used herbs for Diabetes support. Along with antioxidant properties of Green Tea combined with Chamomile flowers and Amla, it strengthens the foundations of a healthy body and mind. What more can you ask for? By especially providing support for people with Diabetes, Dia-g-Tee is made just for you!
Your Questions , Answered Here
Green tea is rich in antioxidants and catechins that may support metabolism, heart health, and steady, calm energy throughout the day.
Green tea's natural catechins and mild caffeine may support metabolism and fat oxidation, making it a useful addition to a balanced diet and active lifestyle.
Most people can comfortably enjoy 2 to 3 cups of green tea a day, getting antioxidants and a gentle caffeine lift without overstimulation.
Green tea is best enjoyed mid-morning or early afternoon, between meals, to aid digestion and avoid disrupting sleep or iron absorption.
These time-honoured Ayurvedic herbs support digestion, immunity, and daily detox — Triphala aids gut health, Giloy boosts immunity, and Amla is rich in natural vitamin C.
Mix half to one teaspoon of the powder into warm water, juice, or a smoothie, typically once or twice daily, preferably on an empty stomach.
Yes, when taken in the recommended dose, traditional herbs like Triphala, Giloy, and Amla are generally safe for daily use — consult a doctor if pregnant or on medication.
Giloy is traditionally used to support immunity and detox, while Ashwagandha is an adaptogen known for easing stress and promoting calm, restful sleep.