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Kabasura Kudineer has long been used in Siddha medicine for respiratory infections and to build immunity. Its anti-bacterial effect helps combat cold and cough, reduces fever, nasal congestion and sneezing, and helps overcome allergy, watery eyes, dry cough, inflammation and pain.
Nilavembu kudineer has been extensively used in traditional Indian medicine Ayurveda and Siddha to get rid of common cold and fever since ancient times. It is considered extremely effective in case of Malaria, Dengue Fever, Chikungunya and Swine flu. It is known to stimulate immune system and prepare the body to fight against infections. It is also an effective remedy for allergies.
Thirikadugam has primary effect on stomach, increases digestion and regulates the overall digestive system. Removes body toxins, prevents accumulation of fat and reduces body weight. Improves immunity, relieves cold and reduces cholesterol.
Tulsi (Ocimum sanctum) is called the Queen of Herbs. Tulsi has been long revered for its healing properties and is considered to be a miracle herb. With an aroma that seeps through your whole body and an invigorating taste, you are sure to relish this time and again. It is known to boost the immune system and strengthen bodily defenses throughout the day. A tasty, treat of health!
Nilavembu has been extensively used in traditional Indian medicine Ayurveda and Siddha to get rid of common cold and fever since ancient times. It is considered extremely effective in case of Malaria, Dengue Fever, Chikungunya and Swine flu. It is known to stimulate immune system and prepare the body to fight against infections. It is also an effective remedy for allergies.
Calamus root helps relieve sore throat, effective against asthma, chronic bronchitis and acts as a chest decongestant. It helps to remove body toxins, prevent infections, to overcome loss of appetite and also relieves indigestion. It enhances speech, increases blood circulation, reduces anxiety and causes prolonged calming effect.
Traditionally Kuppaimeni is used to get rid of cold, cough and used to expel the intestinal worms. Helps in relieving piles, ulcers and body pain. It is used to get rid of skin problems like pimples, psoriasis, and eczema. It is also applied externally over bed-sore, poisonous bites, and painful arthritis.
Your Questions , Answered Here
Green tea is rich in antioxidants and catechins that may support metabolism, heart health, and steady, calm energy throughout the day.
Green tea's natural catechins and mild caffeine may support metabolism and fat oxidation, making it a useful addition to a balanced diet and active lifestyle.
Most people can comfortably enjoy 2 to 3 cups of green tea a day, getting antioxidants and a gentle caffeine lift without overstimulation.
Green tea is best enjoyed mid-morning or early afternoon, between meals, to aid digestion and avoid disrupting sleep or iron absorption.
These time-honoured Ayurvedic herbs support digestion, immunity, and daily detox — Triphala aids gut health, Giloy boosts immunity, and Amla is rich in natural vitamin C.
Mix half to one teaspoon of the powder into warm water, juice, or a smoothie, typically once or twice daily, preferably on an empty stomach.
Yes, when taken in the recommended dose, traditional herbs like Triphala, Giloy, and Amla are generally safe for daily use — consult a doctor if pregnant or on medication.
Giloy is traditionally used to support immunity and detox, while Ashwagandha is an adaptogen known for easing stress and promoting calm, restful sleep.