100 in stock

Killi Black Cumin (Karunjeeragam) Seed | Kalonji | An Everyday Wellness Staple, 200g

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Black Cumin seeds has high antioxidants that helps to protect against diseases, boost metabolism, lower cholesterol level, protects the liver and helps to decrease blood sugar level. Protect against bacterial infections and also aid weight loss.

Rs. 330.00

Caffeine free & gentle
Help support weight management
Supports heart health
Made with real herbs and botanicals

Product Description

  • Meet Killi Black Cumin, a single-ingredient pack of pure Black Cumin seed, kept whole to hold onto its natural aroma and strength.
  • Known as Karunjeeragam in Tamil and Kalonji in Hindi, this seed has flavoured pickles and supported everyday wellness in Indian kitchens for generations, long before it was rebranded as a "superfood" abroad.
  • No additives, no blending, no shortcuts, 100% vegan. Each 200g pack gives you whole, ready-to-use Black Cumin seed for your kitchen and your routine.

More information

Scientific Name:

Nigella sativa

Ingredients:

This product includes:

Each pack includes 200g powder

Marketer Name:

Gtee Botanical Extract Private Limited

Marketer Address:

162-A, First Floor, Industrial Estate, Perungudi, Chennai - 600096

Manufacturer Name:

Gtee Scinagro Processing Private Limited

Manufacturer Address:

162-A, Ground Floor, Industrial Estate, Perungudi, Chennai - 600096

Benefits:

Country of Origin:

India

Shelf Life:

24 Months

Safety Information:

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Why Killi Black Cumin? 

Black Cumin loses its sharp aroma fast once it's stored poorly or sits too long before packing. Killi cleans and dries the seeds close to harvest, so the pack you open still carries that unmistakable Karunjeeragam bite. Sourced from Indian farms and finished in Madras, this is the same seed your grandmother kept in her spice box, just packed a little fresher.

How to Use

  • Step 1

    Grind 2-3 g of Killi Black Cumin seed into a powder.
  • Step 2

    Mix it into 150ml of water.
  • Step 3

    Boil for 3-5 minutes.
  • Step 4

    Filter and drink.
  • Step 5

    Or soak the seeds overnight in water and mix with buttermilk the next morning.