100 in stock

Killi Dill Seed | Sathakuppai | A Digestive Companion for Everyday Meals, 100g

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Dill seed is a good source of Vitamin A, Vitamin C, and Iron. It helps improve digestion and is a potent appetizer. It also helps in managing blood sugar levels. It may support the vision and eye health.

Rs. 130.00

Caffeine free & gentle
Help support weight management
Supports heart health
Made with real herbs and botanicals
Killi Dill Seed | Sathakuppai | A Digestive Companion for Everyday Meals, 100g

Killi Dill Seed | Sathakuppai | A Digestive Companion for Everyday Meals, 100g

Rs. 130.00

Rs. 130.00

Description How To Make More Information Why This Product Similar Products

Product Description

  • Meet Killi Dill Seed, made from pure Anethum graveolens seed, kept whole to hold onto its natural aroma and crunch.
  • Known in Tamil kitchens as Sathakuppai, this little seed has flavoured rasams and settled stomachs long before digestive tablets found their way into medicine cabinets.
  • No additives, no blending, no shortcuts, 100% vegan. Each 100g pack brings you whole, ready-to-brew Dill seed for your everyday kitchen.

More information

Scientific Name:

Anethum graveolens

Ingredients:

  1. Pure Dill (Anethum graveolens) seed that's it: dried in-house and cleaned, with no fillers, preservatives, or added colours.

This product includes:

Each pack includes 100g powder

Marketer Name:

Gtee Botanical Extract Private Limited

Marketer Address:

162-A, First Floor, Industrial Estate, Perungudi, Chennai - 600096

Manufacturer Name:

Gtee Scinagro Processing Private Limited

Manufacturer Address:

162-A, Ground Floor, Industrial Estate, Perungudi, Chennai - 600096

Benefits:

  1. 1. Everyday Digestive Support: Traditionally taken after meals to ease the stomach and support smoother digestion.
  2. 2. A Natural Appetiser: Traditionally used to encourage a healthy appetite before meals.
  3. 3. Nutrient Rich: A natural source of Vitamin A, Vitamin C and Iron.
  4. 4. Eye Wellness: Traditionally believed to support healthy vision over time.

Country of Origin:

India

Shelf Life:

24 Months

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Why Killi Dill Seed? 

A lot of what's sold as dill seed on the market is old stock, dusty, and half its aroma gone by the time it reaches your kitchen. Killi's Dill seed is dried and packed close to harvest, so the aroma that hits you when you open the pack is the same one your grandmother would have recognised instantly. Sourced from Indian farms and finished in Madras, this is dill seed the way it was always meant to be used, whole, fresh, and honest.

How to Use

  • Step 1

    Take one teaspoon (3g) of Killi Dill seed.

  • Step 2

    Add it to 150ml of hot water.

  • Step 3

    Let it steep for a few minutes.

  • Step 4

    Filter the seeds out and pour the water into a cup.

  • Step 5

    Sip it warm after meals, just like it's done at home.