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GTEE Ginseng Amla | Green Tea with Ginseng Root & Amla | A Power-Packed Cup for Long Days

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This power-packed combination of Green Tea (Camellia sinensis) with Ginseng root and Amla is sure to energize you for the day ahead. Ginseng is known to revitalize your body and Amla is a great source of Vitamin C. It improves your potency and leaves you with a satisfied feeling at the end of the day.

Rs. 350.00

Size
Caffeine free & gentle
Help support weight management
Supports heart health
Made with real herbs and botanicals

Product Description

  • Green tea built up with a generous 25% Ginseng root and finished with Amla fruit, the most concentrated blend in the range.
  • Ginseng has a long-standing reputation for revitalising the body; Amla brings its usual dose of Vitamin C alongside it.
  • A cup for the days that need a little more staying power.

More information

Scientific Name:

Camellia sinensis, Panax ginseng, Phyllanthus emblica

Ingredients:

This product includes:

Each pack includes 25 teabags

Marketer Name:

Gtee Botanical Extract Private Limited

Marketer Address:

162-A, First Floor, Industrial Estate, Perungudi, Chennai - 600096

Manufacturer Name:

Gtee Scinagro Processing Private Limited

Manufacturer Address:

162-A, Ground Floor, Industrial Estate, Perungudi, Chennai - 600096

Benefits:

Country of Origin:

India

Shelf Life:

24 Months

Safety Information:

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Why GTEE Ginseng Amla?

At 25%, this is the most ginseng-forward blend we make; it's not a background note here, it's the point. Amla keeps it from feeling too heavy, and the green tea base holds it all together. This is the one we'd reach for on the days the to-do list is longer than the morning.

How to Use

  • Step 1

    Place one tea bag in a cup.
  • Step 2

    Pour 120ml freshly boiled water (85–90°C) over it.
  • Step 3

    Leave it to infuse for 3–5 minutes.
  • Step 4

    Sweeten with sugar or honey if you prefer.
  • Step 5

    Serve hot or cold. Don't add milk, and don't boil the bag in water directly.