100 in stock

Killi Gymnema | Sirukurinjan Leaves Crushed | Traditional Support for Healthy Sugar Levels

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Gymnema is traditionally well known for reducing blood sugar levels. It helps reduce weight by helping the body to burn its own fat. Gymnemic acids present in the leaves exhibit anti-sweet activity and helps reduce cravings for sugar.

Rs. 170.00

Caffeine free & gentle
Help support weight management
Supports heart health
Made with real herbs and botanicals

Product Description

  • Meet Killi Gymnema, crushed Sirukurinjan leaves known in Hindi as "Gurmar," or the "sugar destroyer," for its long-standing reputation in traditional wellness.
  • A well-known name across Ayurvedic and Siddha households for supporting a balanced approach to sweet cravings.
  • No additives, no blending, 100% vegetarian. Each 100g pack gives you pure, ready-to-use Gymnema for your daily routine.

More information

Scientific Name:

Gymnema sylvestre

Ingredients:

This product includes:

Each pack includes 100g powder

Marketer Name:

Gtee Botanical Extract Private Limited

Marketer Address:

162-A, First Floor, Industrial Estate, Perungudi, Chennai - 600096

Manufacturer Name:

Gtee Scinagro Processing Private Limited

Manufacturer Address:

162-A, Ground Floor, Industrial Estate, Perungudi, Chennai - 600096

Benefits:

Country of Origin:

India

Shelf Life:

24 Months

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Why Killi Gymnema?

Gymnema's leaf structure is delicate, and rough handling breaks down the very compounds that give it its name. We crush our leaves gently and dry them with care, so the tea keeps the character that's made it a household name for generations. Simple. Pure. Traditional.

How to Use

  • Step 1

    Boil one teaspoon (3–5g) of Killi Gymnema crushed leaves with 150ml of water for 2 minutes.
  • Step 2

    Filter it well.
  • Step 3

    Serve hot, ideally once a day.