100 in stock

KILLI Moringa | Drumstick | Murungai | Sahajan | Munakkaya | Nuggekai Pod Powder, 100g | A Nutrient-Dense Kitchen Staple

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Fibre-rich Moringa pod powder is one of the most nutrient-rich food in the world. It is a rich source of protein, fibre, vitamins, minerals including calcium, magnesium, iron and antioxidants. It is an excellent blood purifier, lowers blood cholesterol level and increases bone strength.

Rs. 220.00

Size
Caffeine free & gentle
Help support weight management
Supports heart health
Made with real herbs and botanicals

Product Description

  • A single-ingredient powder made from Moringa (Drumstick) pods, known across India by many regional names, a vegetable already trusted in nearly every Indian kitchen.
  • Versatile beyond a drink: stirred into dal, kormas, curries, and soups for an easy nutrient boost.
  • No blending, no additives, just the pod, dried and ground.

More information

Scientific Name:

Moringa oleifera

Ingredients:

This product includes:

Each pack includes 100g powder

Marketer Name:

Gtee Botanical Extract Private Limited

Marketer Address:

162-A, First Floor, Industrial Estate, Perungudi, Chennai - 600096

Manufacturer Name:

Gtee Scinagro Processing Private Limited

Manufacturer Address:

162-A, Ground Floor, Industrial Estate, Perungudi, Chennai - 600096

Benefits:

Country of Origin:

India

Shelf Life:

24 Months

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Why KILLI Moringa?

Drumstick has fed Indian families through generations, usually simmered whole in a sambar or curry rather than measured out as a powder. We've simply made that same nutrient-dense pod easier to add anywhere, a spoonful in the dal, a stir into the soup, the same vegetable, just more convenient to reach for.

How to Use

  • Step 1

    Mix ¼ teaspoon (1–2g) of Killi Moringa Pod Powder with 150ml hot water and serve hot.
  • Step 2

    Add to dal, kormas, and curries to enhance the taste and nutrition of the dish.
  • Step 3

    Can also be used to prepare soups.