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KILLI Vellarugu | Indian Whitehead | Chota Chirayata | Vallari Powder, 100g | A Traditional Bitter-Herb Ritual

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Vellarugu Powder is traditionally used for diabetes mellitus, rheumatism, abdominal ulcers, hernia, swelling, itching and insect poisoning. It is used as a laxative, stomachic, blood purifier and reduces body heat. Can be made into a paste with water and applied on topically for skin problems.

Rs. 150.00

Size
Caffeine free & gentle
Help support weight management
Supports heart health
Made with real herbs and botanicals
KILLI Vellarugu | Indian Whitehead | Chota Chirayata | Vallari Powder, 100g | A Traditional Bitter-Herb Ritual

KILLI Vellarugu | Indian Whitehead | Chota Chirayata | Vallari Powder, 100g | A Traditional Bitter-Herb Ritual

Rs. 150.00

Rs. 150.00

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Product Description

  • A single-ingredient powder made from Vellarugu (Enicostema axillare), known regionally as Chota Chirayata or Vallari, a bitter herb with a long-standing place in traditional South Indian practice.
  • A herb valued the way most genuinely bitter traditional remedies are, for what it does, not for how easy it is to drink.
  • No blending, no additives, just the herb, dried and ground.

More information

Scientific Name:

Enicostema axillare

Ingredients:

  1. Pure Vellarugu (Enicostema axillare) Powder (100%). Free from added sugars, artificial additives, or preservatives.

This product includes:

Each pack includes 100g powder

Marketer Name:

Gtee Botanical Extract Private Limited

Marketer Address:

162-A, First Floor, Industrial Estate, Perungudi, Chennai - 600096

Manufacturer Name:

Gtee Scinagro Processing Private Limited

Manufacturer Address:

162-A, Ground Floor, Industrial Estate, Perungudi, Chennai - 600096

Benefits:

  1. 1. Traditional South Indian Herb: Vellarugu has a long-recognised place in regional herbal practice, known by several local names.
  2. 2. Naturally Bitter Profile: A distinctive bitterness characteristic of traditional herbal remedies.
  3. 3. Dual-Use Ritual: Prepared as a drink, or made into a paste for topical use, depending on the routine.
  4. 4. Single-Ingredient Honesty: Just the herb, ground fine.

Country of Origin:

India

Shelf Life:

24 Months

Legal Disclaimer:

Actual product packaging and materials may contain more and different information than what is shown on our app or website. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.

Why KILLI Vellarugu?

Vellarugu doesn't try to be an easy herb, and that's rather the point, genuinely bitter traditional remedies rarely are. We've kept it exactly as tradition calls for: pure herb, ground fine, ready either as a simple drink or a paste, whichever the routine at home already follows.

How to Use

  • Step 1

    As a drink: Mix 3–5g of Killi Vellarugu Powder with 150ml hot water and leave for 3–5 minutes.

  • Step 2

    Filter and serve hot or cold, sweetened with honey if required.

  • Step 3

    As a paste: Mix with water to form a paste and apply topically as needed.